Case study · Miami restaurant

Le Jardinier Miami

70-ton RTU plus kitchen AHUs. Dining room stayed open.

Full service. Kitchen and rooftop could not go down for a chemical wash. Foam on the coil. The unit stayed on. Guests stay happy. Now on quarterly service after the first clean.

Keep you dining room cool. We do the work.

Book a free on-site coil assessment

What we treated

  • 70-ton rooftop serving the dining room.
  • Kitchen air handlers. Heat and grease load. Coil still has to pull air.
  • Dining room stayed open. No chemical-wash shutdown.

First clean, then quarterly. Full service. The kitchen and dining room stay cool.

Dining room stayed open

Le Jardinier rooftop clip — add from Drive when the cut is ready.
Le Jardinier Miami. 70-ton RTU. Dining room stayed open.

Book a free on-site coil assessment

Dining room stays open for the visit. Full service after you say yes.

We will confirm the visit. Have 1–2 problem units ready.